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Reading Time | 5 mins
June 20th, 2019
By Janelle Bitker
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The great panic buying of 2020 revealed the time it takes for food to go from farm to shelves. The curtain was pulled back on something the shopper rarely thinks about — supply chain logistics. As...
The company’s greens are now available in a few Safeway and Whole Foods locations in the Bay Area — the first major chains for Plenty. Fine dining chefs, including Dominique Crenn (Atelier Crenn)...